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"It was a wonderful experience interacting with you and appreciate the way you have planned and executed the whole publication process within the agreed timelines.”
Subrat SaurabhAuthor of Kuch Woh Pal
Cletus Fernandes
Founder of The GUEST Institute - Vocational Education and Hospitality School
Food & Beverage service for students of Hospitality
Books by Cletus Fernandes
This Book Is a Guide to all academic Students studying Hospitality Courses focusing on F&B service for both Hotel aswell as Cruise lines.
Passenger Ship Familiarization
Books by Cletus Fernandes
Passenger Ship Familiarization (PSF) course is intended for personnel who will be serving on passenger ships as part of the complement and covers the mandatory training requirements prescribed in STCW 95, Reg. V/3, STCW code Section A-V/3, MS (STCW) Rules, 1998, chapter V, rule 32 and META manual Chapter V, section M-V/3
This book is also a guide to equip the reader with knowledge and the practical aspect of the procedures & operations.
The tex
Safe Food Handling
Books by Cletus Fernandes
HACCP is a Book and a Guide for advance study related to Safe Food Handling.
Its more than just cooking and serving
Its bring out awareness on mesures and procedures on safety in terms of food operations related to handing it safely.
Job Role of F&B Service Steward
Books by Cletus Fernandes
This book is designed for the JOB ROLE of F&B Steward as per the level 4 (NSQF). and important toolfor short term food & Beverage courses.
Leading Quality Assurance in Cruise Familiarisation.
Books by Cletus Fernandes
Cruise familiarisation book is a perfect guide for job seekers in the Cruise line Industry. this book explains evrything in details from the cruise industry to the life on board of a seafarer.
All one needs to know about Cruise industry & operations will be found in this book which will help in preparing oneself for a onboard job.
Food & Beverage service for students of Hospitality
Books by Cletus Fernandes
This Book Is a Guide to all academic Students studying Hospitality Courses focusing on F&B service for both Hotel aswell as Cruise lines.
Culinary Arts for Hospitality Education
Books by Cletus Fernandes
This Book Is a Guide to all academic Students studying Hospitality Courses focusing on culinary Arts and to those who look forward to make their career in Cruise as well as Hotel Hospitality
The Handbook on Hotel Front Office
Books by Cletus Fernandes
This Book Is a Guide to all academic Students studying Hospitality Courses focusing on Hotel Front Office operations
The Handbook on Leading quality Assurance
Books by Cletus Fernandes
This Book Is a Guide to all academic Students studying Hospitality Courses focusing on Hotel Housekeeping Practices.
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