"It was a wonderful experience interacting with you and appreciate the way you have planned and executed the whole publication process within the agreed timelines.”
Subrat SaurabhAuthor of Kuch Woh Pal
Pyaaz Pakodas ... Onion Fritters are the most favorite muchies in India. Slices of Onions , mixed with ajwain and dipped in gram flour and then deep fried, they are served with a dash of salt,lemon,mint/tamarind chutney as accompaniement with/simply like that with tea/meals or even drinks. A Pakoda on the tongue opens up the brain and people become vibrant and lively to discuss on anything/something/everything or even nothing at all. A spicy and tingling ice breakers (?) are the Pyaaz Pakoda. The book is a collection of moments and memories that came up during Pyaaz Pakode sessions. Guess you will love the ... memories, have them with Pyaaz Pakodes .
Vinay Kamtikar (kamti)
I am a Bengaluru Settled - Hyderabadi , who , due to my job profile got lucky to stay and travel across nooks and corners of large parts of India . Have picked up many languages; and can converse in more than 10 languages now . Have been blessed with a funny bone; and idiosyncrasies is what attract me. Am an Automobile Professional and stay with my Montessori Instructor Wife and College going Son. Love a conversation. Connect with me on vinayploar@gmail.com
