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Beauty and Irony of Silvassa Tourism

Author Name: Dr. Anshumali Pandey | Format: Paperback | Genre : Travel | Other Details

Some Shocking revelations and some interesting researches on Silvassa Tourism with Colourful pictures and data with gripping stories about the Tribal cuisine...

The best of the tribal food in Silvassa is not only cooked in the tribal kitchens but they are also cooked in the open fields, or by the river side, and even in the deep jungles as well. So, the tourist who are usually on a tight schedule, even if seeking the genuine taste and method of preparation of such delicacies, are usually bumped into the superficial hotel menu boasting of tribal foods but fall much short to the original variety.

All said and done, the first thought as a conclusion, which comes to my mind is to leave the tribal alone and let them lead their lives as they want to, i.e. unattended and without un-necessary development. However, the local governments, as their policies may be, tend to undertake developmental activities in the tribal belt, not necessarily on the Tribal timeline, which sometimes creates imbalances resulting into conflicts and misunderstandings. 

This Book helps the avid traveller to go deeper into tribal and real tourism, easily.  

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Dr. Anshumali Pandey

Dr. Anshumali Pandey, is a renowned & reliable name in the field of Education, Hospitality, Tourism and Tribal Food. He is a Teacher and Chef by profession, and also an Author, a Business Auditor, and an avid culinary traveller to the Indian Sub continental hinterlands. Dr. Anshumali Pandey is a Hospitality Educator (PhD) who specialises in Higher Education, Office Administration, Pay roll, HR, Labour Laws, Audit, and Procurement & Tender Process. He is an Author with 43 Publications consisting of 28 Books. 

The books written by Dr Anshumali Pandey are essentially a banquet arising from an experience of over 25 years of Professional life and have boiled down to crisp and accurate writing on his favourite subjects. Hospitality Sector champion requires to be a specialist in many fields and Dr Pandey is one of them. His knowledge is evident from the spectrum of subjects which he has chosen for his books so far, which ranges from being a specialist chef, to Master of Human resources, to Education and to love for children, and topped with Spirituality.  

Books written by the Author are – 

1.      Theory of Indian Cookery

2.      Beauty and Irony of Silvassa Tourism

3.      A Short Indian Food Story

4.      Be Your Own Guide to Indian Cuisine

5.      Cookery Fundamentals

6.      History of Indian Food

7.      The Great Indian Story Book for Children

8.      Personal Budget: Easy Work Book

9.      Online Classes Log Book

10.  Dictionary Making Work Book for School Children

11.  The Lazy Bed

12.  Hindu Dharm (हिन्दू धर्म) (In Hindi Language)

13.  Where is my coffee?

14.  Your First Job is Never your Last (Volume 1)

15.  You are Almost There (Quick Fix Resume and Interview Hacks)

16.  Working for the Enemy? - A lesson in Career Management

17.  Public Speaking for the Young

18.  A Date With Coffee

19.  How to be The Best Hotel Front Office Employee

20.  Diploma in Food Production, The complete Syllabus

21.  Diploma in F&B Service, The Complete Syllabus

22.  Diploma in Front Office, The Complete Syllabus

23.  The Time to Speak is Now

24.  Munshi Premchand (Short Stories in English)

25.  The Housekeeping Department, Text Book

26.  Hitchhiker’s Guide to Trekking in Uttarakhand

27.   Uttarakhand, A divine Land for a Reason

28.   Bachhon ke liye rochak kahaniyan (बच्चों के लिए रोचक कहानियाँ) (In Hindi Language)

Connect with me:  anshumali.pandey@gmail.com

https://notionpress.com/author/337004

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