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"It was a wonderful experience interacting with you and appreciate the way you have planned and executed the whole publication process within the agreed timelines.”
Subrat SaurabhAuthor of Kuch Woh Pal
Dr R R Upasani
Agronomy - Theory & Practicals
Books by Dr. Ravikant Upasani
Global food consumption is rising because of population growth, yet key components of food production, such as arable land and fresh water, are steadily declining. Current trends in global agriculture demonstrate the need to grow it in a scientifically sound manner, one that will not only consistently raise output but also ensure long-term resource sustainability while fostering agricultural progress. There are currently numerous thorough text books on agronom
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