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Indian Dal Recipes
Books by Vidya

Dal is a comfort food in any part of India and one of the highly valued dish as the lentils used for making dal are easily available and also making any dal is a very simple process, can be made with minimum ingredients and goes well with any type of Loaf Breads like French bread, Banquettes, Multigrain Bread etc or Indian Breads like Roti, Naan, chapatti etc. or any type of steamed, cooked Rice. It’s made in various forms such as Plain Dal, with diff

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