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Madhavi Akshikar

CRAZY ABOUT FOOD Once upon a time in Mumbai there was a girl who loved food, scrumptious delicacies always put her in a good mood. As a teenager she relished every possible dish, be it vegetables, chicken, meat or any kind of fish. Then off she went to London for an MBA to pursue, where her palate evolved and her appetite for all types of food grew. As a management professional she travelled far and wide, living in 8 different countries, made her experience in world cuisine expand side by side. Coming back to India, in 2015 she enrolled for a course in patisserie and baking, this was the startRead More...

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CRAZY ABOUT FOOD
Once upon a time in Mumbai there was a girl who loved food,
scrumptious delicacies always put her in a good mood.
As a teenager she relished every possible dish,
be it vegetables, chicken, meat or any kind of fish.
Then off she went to London for an MBA to pursue,
where her palate evolved and her appetite for all types of food grew.
As a management professional she travelled far and wide,
living in 8 different countries, made her experience in world cuisine expand side by side. Coming back to India, in 2015 she enrolled for a course in patisserie and baking,
this was the start of Mavii's Little Chefs in the making.
There she started Kitchen Ustaad - a cooking class for kids aged five to nineteen,
where these little chefs stirred up a storm, something Mumbai had never seen.
Living currently in Istanbul, Turkey,
she started her Instagram page_M.A.V.I.I_ to beat the CoVid blues,
where she prepares a range of international dishes putting local Turkish ingredients to good use.
Catering for a social cause has always been her purpose and goal,
feeding refugee children, she finds happiness and solace in this new role.
Jumboor series - LOOK I can COOK!- is her 1st recipe book for youngsters exploring their culinary skills,
it's a book you'll enjoy too
As it guides you to create gastronomic & homely thrills.
MAVII

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