Indian cuisine is renowned for its diverse and flavorful dishes, with a rich culinary heritage that dates back centuries. Whether you're a seasoned cook or just starting out, this cookbook offers a comprehensive collection of 30 of the best and most beloved Indian recipes. From classic dishes like Butter Chicken and Biryani to lesser-known but equally delicious recipes like Aloo Tikki and Shahi Paneer, this cookbook has something for everyone.
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