Global food consumption is rising because of population growth, yet key components of food production, such as arable land and fresh water, are steadily declining. Current trends in global agriculture demonstrate the need to grow it in a scientifically sound manner, one that will not only consistently raise output but also ensure long-term resource sustainability while fostering agricultural progress. There are currently numerous thorough text books on agronomy accessible, however this is the book from which one can at the very least get a general understanding of most agronomic topics. This book is created to meet their needs and is organized so that readers may comprehend all the essential agronomy-related concepts. This book covers all the fundamental agronomy concepts including weed control, water management, soil fertility and nutrient management, sowing, and tillage. The current book, “ÄGRONOMY THEORY AND PRACTICALS,” is appropriate for student’s needs.
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Dr. Ravikant Upasani, Dr. Sheela Barla
Dr. Ravikant R. Upasani was born on September 23, 1955, in Chunar District, Mirzapur, Uttar Pradesh, India. His academic and professional journey is nothing short of impressive. He has made noteworthy contributions to the realms of teaching, research, and agricultural extension activities within the field of Agronomy. Furthermore, his active involvement in various ICAR projects is highly commendable. Dr. Upasani's substantial body of work comprises 85 research papers published in both national and international journals, as well as his dedicated guidance to M.Sc. and Ph.D. students, leaving an indelible mark on the landscape of agricultural science and education.
Notably, Dr. Upasani's commitment to advancing agricultural research is exemplified through his participation in ICAR projects such as AICRP on Rapeseed Mustard and AICRP on Weed Research. His educational foundation, rooted in Banaras Hindu University, Varanasi, has undoubtedly served as a solid bedrock for his career in agronomy. It is essential to acknowledge and celebrate his unwavering dedication and valuable contributions to the agricultural domain, a sector that plays a pivotal role in addressing India's agricultural challenges and supporting its agricultural development.
Dr. Sheela Barla was born on January 5, 1971, in Ranchi, Jharkhand. Her early education was rooted in Ranchi, and she continued her academic journey by pursuing both her undergraduate and postgraduate studies in Agronomy at Birsa Agricultural University, also located in Ranchi, Jharkhand.
Over the course of her career, Dr. Sheela Barla has held various pivotal roles within the university. In these roles, she actively engaged in research, teaching, and extension activities, contributing significantly to the field of agronomy. Furthermore, her dedication to education and mentorship is underscored by her guidance of approximately eight students through their M.Sc. degree programs, a testament to her commitment to nurturing the next generation of scholars. She was also associated with All India Coordinated Research on Weed Research; Millet and Rapeseed Mustard & currently associated with State plan of research, other research and extension activities of University.
