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Subrat SaurabhAuthor of Kuch Woh PalNantong Chitsuru Foods Co., Ltd Entering into partnership with Japanese Fujimasa Co., Ltd. in March, 2001 and formed Nantong Chitsuru Foods Co., Ltd.To strive to enter into the intonational market, based on original products, we introduce world advanced specialized equipment and constantly develop new & improved products. Specialized in manufacturing seaweed, seasoning (soy sauce, vinegar, mirin, noodle sauce, barbecue sauce, wasabi, sushi ginger & series of Japanese foods products, Nantong Chitsuru Foods dedicates to meeting contemporary people's demand of traditional, healthy and naturaRead More...
Nantong Chitsuru Foods Co., Ltd
Entering into partnership with Japanese Fujimasa Co., Ltd. in March, 2001 and formed Nantong Chitsuru Foods Co., Ltd.To strive to enter into the intonational market, based on original products, we introduce world advanced specialized equipment and constantly develop new & improved products. Specialized in manufacturing seaweed, seasoning (soy sauce, vinegar, mirin, noodle sauce, barbecue sauce, wasabi, sushi ginger & series of Japanese foods products, Nantong Chitsuru Foods dedicates to meeting contemporary people's demand of traditional, healthy and natural foods.
jim@chitsuruya.com
Shiyizong, Lusi Town, Qidong, Jiangsu, China, 226241
+8651381100810
https://www.chitsuruya.com/
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