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Jenny David

An HR professional by day, Jenny David has been an enthusiast for cooking, which she finds to be a divine, meditative experience. Over the years, she has compiled and created several recipes from around the world for different cuisines. Jenny feels there is so much more for her to evolve and to perfect the trails of cooking. She brings to you her favourite trails of biryani dishes.



Books by Jenny David

Biryani - a word that immediately makes you drool and your mind conjures up images of delicately but richly seasoned rice dishes oozing with flavour. I was once asked to name a dish that best describes me, and I could only think of the Biryani, with its flavours, layers and the individuality of bringing it all together. I believe that’s how we are as individuals, in all our beauty, and the elaichi or black pepper, popping up once in a while.


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