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"It was a wonderful experience interacting with you and appreciate the way you have planned and executed the whole publication process within the agreed timelines.”
Subrat SaurabhAuthor of Kuch Woh PalDaawat-e-Khaas is a budding chef's guide to cooking using healthy ingredients, without compromising on flavor.
Cooking is love made edible - so discover your kitchen's hidden secrets and whip up delectable meals, keeping in mind your loved ones' dietary requirements.
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Your review has been deleted and won’t appear on the book anymore.Manju Dewan
Manju Dewan is a homemaker who began her career in the F&B industry by winning numerous cookery shows. Apart from judging culinary competitions, she shares her pearls of wisdom through various social media platforms and her website.
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