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Author Name: Dr Gajanan Shirke | Format: Paperback | Genre : Educational & Professional | Other Details

Child and Teenage Development is an ironic and constantly evolving field that offers a wealth of career opportunities. UNLOCK THE FUTURE – GUIDE FOR PROGRESIVE SCHOOL CHILDRENS is the textbook to guide students along each step of the career path from the levels of academic degrees and programs available, to preparations for the professional world. It presents a brief description of the field, explores a extensive array of career paths available to students, and offers some practical ideas for constructing a career plan. As a parent or teacher, won’t you like to guide your child/student in the right direction? In that case, this is the book for you! While providing everything one needs to know on various career options, this book also empowers students with techniques for preparing for entrance tests at professional colleges, valuable tips and advice to make sure you take the best decisions.

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Dr Gajanan Shirke

Dr Gajanan Shirke, a hotel consultant, has an extensive experience over many years in the hospitality industry. His thirst for learning and aspiration to become a multi-faceted expert in the hotel industry helped him to rise from employment to becoming an independent professional in the hospitality sector. Since his last assignment as a General Manager at Kamat Hotels, he has become a renowned hotel consultant with a proven track record of developing, training and growing some of the best-known hotels, restaurants and fast-food joints in the Indian market. He was appointed as an expert consultant for The Eighth meeting of the Board of Studies for Hotel Management & Catering Technology. He is a visiting faculty at various Hotel Management Colleges and has trained over a thousand hospitality professionals. He has completed numerous pre and post opening hotel consultancies in India and overseas.

In order to spread his extensive knowledge to aspiring hotel professionals, Gajanan has penned a large number of books spanning different segments of the hospitality industry. Starting from his first book ‘Bar Management and Operations’ published in 2010, he has written 54 books including Hospitality Management, Food and Beverage Management, Hotel Engineering Management, Front Office Management, Hotel Housekeeping Management, Hotel Sales and Marketing, Hospitality Industry Accounting & Fundamentals, Customer Interaction Excellence in Hospitality, History of Indian Cuisine, History of Indian Cuisine Volumes 1 & 2, Hotel Owner’s Manual, Hotel Security & Prevention, Training Manager’s Manual, Exceptional Service In Hospitality Six Sigma Way and The Cookery Trilogy that consists of Advance Cookery Theory , Foundation of Cookery and The Basic Cookery Book 



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