10 Years of Celebrating Indie Authors
"It was a wonderful experience interacting with you and appreciate the way you have planned and executed the whole publication process within the agreed timelines.”
Subrat SaurabhAuthor of Kuch Woh PalJalaja Vachharajani’s cooking journey culminated with this exotic cookery book
“Quick and Easy Vegetarian Recipes”.
This book is a treasure with mouth-watering vegetarian dishes such as Indian curries, vegetables and varieties of rice that provide more than just flavor to the dishes for kitchen novices and for the seasoned cook. Included are recipes for finger-licking starters like Veg Lollipop and Hara Bara Kababs, lip-smacking soups and salads, exceptional snacks and ofcourse- sweets and desserts.
Are you ready to add tantalizing spices to your dishes?
You’ll also find in the book, a useful glossary of ingredients translated into Hindi. So, get ready to try the recipes from “Quick and Easy Vegetarian Recipes.” “Being a vegetarian is not only fun but is also yum”.
Jalaja Vachharajani
The author has keenly pursued culinary interests as a hobby right from her student years. She took courses in cooking & later taught in a reputed institution for more than two decades. She has often felt the need to innovate, and modify existing recipes. Her emphasis has been not only on taste, but also on how attractive the food looks when kept on the table. Her dynamism to make cooking interesting combined with good oratory skills makes her a much sought-after judge for cookery competitions, giving demonstrations & also offering her opportunities to appear on television programmes.
