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Subrat SaurabhAuthor of Kuch Woh PalHave you ever wanted to prepare healthy but interesting dishes for friends and family but thought it was too difficult?
Have the exotic herbs and flavors of Vietnamese cuisine both intrigued and intimidated you? Bring the wonder and adventure right into your own home! It's ridiculously simple.
If you've never tried Vietnamese food before or just want to try something new, this cookbook is for you. Inside, you'll find all the information and best recipes for preparing authentic Vietnamese food, from the simplest to the most intricate and exotic dishes.
Vietnamese cuisine is dynamic, constantly evolving, and carries on the tradition of improvisation and resourcefulness.
As you turn the pages of this book, you will discover (or rediscover) useful information such as:
· what makes this tiny Southeast Asian country's cuisine so distinct.
· the "secret ingredients" that give Vietnamese dishes character and identity
· the cooking techniques passed down from their rulers and forefathers, which are now available to those who want to learn.
· herbs and spices that not only add flavor but also have health benefits.
· Classic dishes like pho and the amount of love that goes into making it the comforting,
· soul-satisfying dish that we know and love
And Much More!...
Come along for the ride that is Vietnamese cuisine!
Scroll back up and click the buy button now.
Dominic Herrera
Have you ever wanted to prepare healthy but interesting dishes for friends and family but thought it was too difficult?
Have the exotic herbs and flavors of Vietnamese cuisine both intrigued and intimidated you? Bring the wonder and adventure right into your own home! It's ridiculously simple.
If you've never tried Vietnamese food before or just want to try something new, this cookbook is for you. Inside, you'll find all the information and best recipes for preparing authentic Vietnamese food, from the simplest to the most intricate and exotic dishes.
Vietnamese cuisine is dynamic, constantly evolving, and carries on the tradition of improvisation and resourcefulness.
As you turn the pages of this book, you will discover (or rediscover) useful information such as:
· what makes this tiny Southeast Asian country's cuisine so distinct.
· the "secret ingredients" that give Vietnamese dishes character and identity
· the cooking techniques passed down from their rulers and forefathers, which are now available to those who want to learn.
· herbs and spices that not only add flavor but also have health benefits.
· Classic dishes like pho and the amount of love that goes into making it the comforting,
· soul-satisfying dish that we know and love
And Much More!...
Come along for the ride that is Vietnamese cuisine!
Scroll back up and click the buy button now.
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