Notion Press launches a collection of food recipes guaranteed to make you smile

Satiate your taste buds with a colourful food palette that will leave you craving for more. Notion Press, India’s leading self-publishing platform, presents you with a book that is sure to excite the foodie in you. Bliss On My Plate by Supriya Bhagwani is a sumptuous collection of enticing vegetarian recipes that will bewitch the foodie in you.

Bliss on My Plate Buy Now
Bliss on My Plate

Health and comfort come first, and these recipes are not just healthy, but they also come with curated nutritional tips. These recipes can be prepared with easily available ingredients from your next-door grocery store. This means that you can enjoy a meal of delicacy without having to go on a hunt for exotic ingredients.

Within these pages is something for every course, be it soups, salads, starters, beverages, curries, daals, rice/pulao, sides or desserts. Be a Masterchef in your own kitchen and let the flavours of happiness fill your mouth with each bite you take. Be it trying out something new, showing off your culinary skills at a party or just wanting to make something exquisite for yourself, this book is undoubtedly a must-have. The author has also incorporated a part of herself in this book through the poems and songs that she penned.

Ready to be the next Masterchef? Eager for a table spread with beautiful dishes? Then grab a copy of this spectacular collection of recipes on or other leading e-commerce websites like Amazon and Flipkart.

About the author:

The kitchen is a place full of possibilities for Supriya, a keen and passionate cook since her teens. The journey from an idea to a perfectly executed recipe has always fascinated her, especially for that final prize—happy faces around the dinner table.

When words play with ink on paper, it somewhat resembles the play of spices, essences and food in the pan. Creating a unique combination through her recipes, poems and nutritional advice from experts, Supriya presents a kaleidoscope of her journey through the kitchen and as a human who puts love on a pedestal, making it a treat for the body and soul!

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